Quick bread Lemon Blueberry

Sweet citrus lemon and tart blueberry make a delish sweet bread. 

We do not recommend for use in a bread machine.

Directions: Preheat oven to 350 degrees. Combine all packages, except the sugar, in a mixing bowl with 2 eggs, 1/4 cup melted butter and 1/2 cup milk. Stir until blended. Pour batter into a greased loaf pan (9x5x4) Sprinkle the reserved sugar packet over the top. Bake approx. 45-50 minutes or until toothpick comes out clean.

*Add fresh blueberries before baking for even MORE blueberry flavor!

INGREDIENTS: SELF-RISING ENRICHED FLOUR BLEACHED ((WHEAT FLOUR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)), SUGAR, NATURAL FLAVORINGS, AND BLUEBERRY FLAVORED APPLE NUGGETS (APPLES, NATURAL FLAVORS, CITRIC ACID, ARTIFICIAL COLORS (RED #40 & BLUE #1), SODIUM CITRATE).

CONTAINS WHEAT INGREDIENTS.

MANUFACTURED IN A FACILITY THAT PROCESSES PECANS, ALMONDS, BLACK WALNUTS, PEANUTS AND DAIRY PRODUCTS.