{"product_id":"bourbon-smoked-pepper","title":"Bourbon Smoked Pepper","description":"\u003cp\u003eMalabar peppercorns, quarter-cracked so they take on more smoke, then slow-smoked over staves from used bourbon barrels.\u003c\/p\u003e\u003cp\u003eThe crack is the whole trick. Whole peppercorns barely absorb smoke and ground pepper loses it within weeks. Quarter-cracked lands in between: real bite from the pepper, oak and smoke from the barrel, and a grind coarse enough to see on a steak.\u003c\/p\u003e\u003cp\u003eUse it anywhere you would use black pepper, but it is best where it can sit on the surface — steaks, burgers, roasted potatoes, eggs, or the rim of a bloody mary.\u003c\/p\u003e","brand":"Bourbon Barrel Foods","offers":[{"title":"Default Title","offer_id":51085019152551,"sku":"BSPPT","price":10.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0045\/2984\/8420\/files\/e0761f74d454deab0220395be92baea246f0cce9b5f9c2b1e0ddedabe86d1632.png?v=1785720383","url":"https:\/\/39northco.com\/products\/bourbon-smoked-pepper","provider":"39 North CO ","version":"1.0","type":"link"}